masala monk

Veggies Fried Rice is a vibrant, aromatic dish where fluffy grains of rice are wok-tossed with a colorful medley of fresh vegetables like bell peppers, carrots, and cabbage. Each bite offers a delightful crunch, enhanced by the umami of soy sauce and a hint of sesame oil. This comforting dish is a perfect balance of savory flavors and textures, making it an irresistible staple for both vegetarians and fried rice enthusiasts alike.

Egg Fried Rice is a timeless classic that harmonizes simplicity with exquisite taste. Each grain of rice is perfectly separated and wok-fried, infused with the savory notes of soy sauce and sesame oil. Fluffy scrambled eggs add richness, while vibrant green onions and crisp vegetables provide freshness and crunch. This dish is a delightful symphony of flavors and textures, offering comfort and satisfaction in every bite. It's a versatile favorite that pairs well with a variety of mains or stands proudly on its own.

Prawns Fried Rice is a delightful fusion of succulent prawns and perfectly seasoned rice, stir-fried to perfection. Each bite offers a burst of farm-fresh sweetness from the prawns, complemented by the savory aroma of soy sauce, and a hint of sesame oil. Colorful vegetables add a satisfying crunch, while a sprinkle of spring onions ties it all together. This dish is a harmonious blend of textures and flavors, making it a beloved staple in Asian cuisine, perfect for any meal.

Chicken Fried Rice is a delightful Asian classic that marries tender, juicy chicken pieces with perfectly stir-fried rice, infused with the essence of soy sauce and sesame oil. Each bite reveals a medley of vibrant vegetables like cabbage, carrots, and capsicum, adding texture and color. The whisper of scrambled eggs brings a rich, savory finish. This dish is a comforting symphony of flavors and aromas, perfect for any meal craving.

Homemade Bucket Biriyani (Chicken) is a feast for the senses, featuring aromatic basmati rice layered with succulent chicken marinated in yogurt and spices. Each grain is infused with fragrant saffron, cardamom, and cloves, creating a symphony of flavors. Cooked in a sealed pot, the biriyani absorbs the essence of its ingredients, resulting in tender chicken and perfectly cooked rice. Served in a generous bucket, this dish is a communal celebration of tradition and taste, inviting everyone to share in its deliciousness.

Veggies Spiced Chicken Biriyani is a uniquely Singaporean twist on the classic biriyani, harmonizing basmati rice, medley of mixed veggies (carrot, french beans, green pies, potatoes), chicken with traditional Indian spices. This is a perfect meal offering a complete moderation of food (rice, chicken, veggies, boiled egg) in a single dish

Tamil Nadu Chicken Dum Biriyani is a regal feast that transports you to the heart of Tamil Nadu with every bite. This aromatic dish features succulent chicken marinated in yogurt and a medley of spices, layered with fragrant basmati rice. Cooked "dum" style, slow-steamed to perfection, it melds flavors beautifully, trapping the essence of saffron, mint, and fried onions. Each mouthful reveals tender chicken enveloped in fluffy, spiced rice, creating an irresistible symphony of flavors that captivates the senses.

Farm Fresh Prawns Dum Biriyani is a culinary masterpiece that marries the ocean's bounty with aromatic Indian spices. Succulent prawns are marinated in a blend of turmeric, cumin, and fragrant herbs, then layered with basmati rice infused with saffron and caramelized onions. Cooked in the traditional "dum" style, this biriyani captures the essence of coastal flavors, offering a symphony of tender prawns and delicately spiced rice. Each bite transports you to a seaside haven, where aroma and taste unite in perfect harmony.

Chicken Chukka Roast is a tantalizing South Indian dish where succulent chicken pieces are marinated in a medley of aromatic spices. Cooked to perfection, the chicken is roasted until it achieves a beautifully caramelized exterior while remaining juicy inside. Infused with curry leaves and a hint of chili, each bite delivers a burst of spice and warmth, making it an irresistible treat that captures the essence of traditional South Indian flavors.

Prawns Masala is a vibrant Indian dish where succulent prawns are enveloped in a rich, spicy tomato-based sauce. Infused with a medley of aromatic spices like coriander, and garam masala, this dish tantalizes the palate with its robust flavors. The juicy prawns perfectly absorb the masala, creating a delightful balance of heat and sweetness. Each bite offers a symphony of textures and tastes, making it a seafood lover's dream and a perfect companion to warm naan or fragrant basmati rice.

Veg Jalfrezi is a vibrant and spicy Indian dish that celebrates the bounty of vegetables. Crisp bell peppers, juicy tomatoes, and a medley of seasonal veggies are stir-fried with aromatic spices like cumin, turmeric, and garam masala. The result is a tangy, delightful crunch and a fiery kick. Each bite delivers a burst of flavor, making Veg Jalfrezi a colorful and exciting journey for the taste buds, perfect for those who savor a spirited vegetarian delight.

Marina Beach Fish Curry is a coastal delight that captures the essence of seaside dining. This dish features fresh, succulent fish simmered in a vibrant, tangy curry infused with a medley of spices like mustard seeds, turmeric, and tamarind. The sauce, enriched with brinjal, provides a creamy counterpoint to the zesty flavors, reminiscent of ocean breezes and sunlit shores. Each bite offers a harmonious blend of spice and freshness, transporting you to the bustling Marina Beach with its seaside aromas and rich culinary heritage.

Tandoori Chicken is a classic Indian dish renowned for its vibrant color and smoky flavor. Marinated in a blend of yogurt, lemon juice, and spices like cumin, coriander, and garam masala, the chicken is then cooked in a traditional tandoor oven or over an open flame, infusing it with a charred, succulent tenderness. The result is a tantalizing combination of juicy meat with a crispy, spiced exterior, promising a sensory explosion that captures the essence of authentic Indian cuisine.

Chicken Tikka is a tantalizing Indian dish that features whole, succulent pieces of chicken marinated in a vibrant blend of yogurt, lemon juice, and an array of spices like cumin, coriander, and garam masala. Skewered and grilled to perfection, the chicken emerges juicy and infused with a smoky, charred aroma. Each bite offers a delightful burst of flavors, making it a perfect centerpiece for any meal. Traditionally served with fresh naan or basmati rice, this dish promises a truly unforgettable culinary experience.

Butter Chicken Steak offers a tantalizing twist on a classic, featuring two succulent pieces of chicken marinated in a vibrant blend of yogurt, ginger, garlic, and earthy spices like cumin and garam masala. Grilled to perfection in a tandoor or on an open flame, each piece boasts a smoky char and tender juiciness. The dish captures the essence of traditional Indian flavors, presenting a beautifully spiced and aromatic experience that is both comforting and exhilarating for the taste buds.

Prawns Tikka is a tantalizing Indian delicacy where succulent prawns are marinated in a vibrant blend of yogurt, ginger, garlic, and a medley of spices like cumin, coriander, and turmeric. Skewered and grilled to perfection, these prawns boast a smoky char and a juicy, tender bite. The spices infuse the prawns with a rich, aromatic flavor profile, making each mouthful a spicy, tangy delight. Ideal as an appetizer or main course, Prawns Tikka is a celebration of bold flavors and culinary artistry.

Special masala monk grill

Small party orders (Min 20 pax) 1. Veg Biriyani 2. Chicken Chukka Roast 3. Mutton Masala 4. Kadai Panneer 5. Sweet