Kolo Mee (Char Siew Sauce)

Cooked Dishes

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Allergen Warning

This food contains The common allergens typically found in Kolo Mee (Char Siew Sauce) are: 1. Gluten (in the noodles and possibly the sauce) 2. Soy (in the Char Siew sauce) 3. Fish (if fish sauce is used) 4. Sesame (if sesame oil is used).

Ingredients:

egg noodles, char siew (barbecued pork), minced pork, soy sauce, oyster sauce, fish sauce, garlic, white pepper, spring onions, fried shallots, choy sum (Chinese flowering cabbage)

Description

Transport your palate to the bustling hawker centers of Singapore with our Kolo Mee served in Char Siew Sauce. This iconic dish features springy egg noodles tossed in a glossy, savory-sweet Char Siew sauce, crowned with slices of slow-roasted pork belly marinated in honey, five-spice, and soy. The dish is completed with a sprinkle of crisp shallots and green onions, offering a mesmerizing mix of textures and flavors. Each mouthful is a delightful dance between the chewy noodles, succulent pork, and tantalizing sauce.

Served by

Shenton Food Hall

Shenton Food Hall is a food court in the CBD area, located at 3 Shenton Way #01-04.

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