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Pan-seared King Oyster Mushroom is a delightful vegetarian dish that beautifully mimics the texture of scallops. The juicy and meaty King Oyster mushroom slices are seared to perfection, creating a caramelised crust while maintaining a tender and succulent center. With added Japanese soy sauce, the dish has a savory umami flavor and it's a fantastic option for both vegetarians and vegans alike.
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Cheeky Don
Cheeky Don™ やんちゃなライスボウル is a unique food concept by Chef Jacky Tan. The brand specialises in Japanese style rice bowl (Donburiどんぶり). Its delicious signature pork jowl don or cheeky don, is prepared meticulously in a five-steps process - brining, marinating, pan-searing, blowtorching, and smoking. Thus, lifting the flavours up to the next level. Other donburi flavour include Shogayaki 豚の生姜焼き(Grilled Ginger Pork Shoulder).
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