YUMMY-LICIOUS

Rendang Beef Baked Rice combines the rich, robust flavors of traditional Indonesian rendang with the comforting appeal of baked rice. Tender, slow-cooked beef, marinated in a fragrant blend of coconut milk, lemongrass, and spices, is layered over fluffy, aromatic rice. Baked to perfection, this dish offers a tantalizing contrast between the savory, melt-in-your-mouth rendang and the slightly crispy, golden crust of the rice, creating a culinary experience that's both exotic and heartwarming.

Curry Chicken Baked Rice is a tantalizing fusion dish that marries the comforting flavors of creamy curry with the satisfying texture of baked rice. Succulent chicken pieces are simmered in a fragrant curry sauce, rich with coconut milk and spices like turmeric and cumin. This mixture is then layered over fluffy, aromatic rice and baked until golden, allowing the flavors to meld beautifully. The result is a delightful, hearty meal with a crispy top and a deliciously savory, spiced interior that warms the soul.

Tom Yam Seafood Baked Rice is a tantalizing fusion dish that marries the bold, tangy flavors of Thai tom yam soup with the comfort of baked rice. Picture succulent seafood—plump prawns, tender squid, and juicy mussels—nestled in a fragrant bed of rice, infused with lemongrass, kaffir lime leaves, and a hint of chili. Topped with a golden layer of cheese, this dish delivers a delightful medley of spicy, sour, and savory notes with every spoonful, bringing a taste of Southeast Asia to your table.