microfermentarium

Grape Rosemary Water Kefir is a refreshing and probiotic-rich beverage that combines the natural sweetness of grapes with the aromatic essence of rosemary. Water kefir, a fermented drink made from water kefir grains, provides a tangy and effervescent base. The combination of grapes and rosemary creates a unique flavor profile that is both fruity and herbaceous, making it a delightful and healthy alternative to sugary sodas. Comes in 250ml.

Lavender Miso Water Kefir is an innovative and enchanting beverage that combines traditional fermentation techniques with a modern twist. This probiotic-rich elixir starts with a base of water kefir, a fermented drink known for its gut-friendly benefits. Infused with delicate lavender blossoms and a touch of savory miso, it offers a surprising contrast of floral sweetness and umami depth. The result is a refreshing and effervescent drink that tantalizes the senses, leaving a lingering hint of lavender and a subtle tang on the palate.