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This food contains Soy-based products.. See full ingredients list
The bamboo rice is infused with the umami-rich flavours of dashi. We use young bamboo shoots, which imparts a subtle earthy taste to the rice and adds a slight acidity to meat, thus balancing the flavour of our donburi to its optimal level. The addition of Tau Pok adds a delightful textural contrast to the dish, making it a truly special and aromatic experience.
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Cheeky Don
Cheeky Don™ やんちゃなライスボウル is a unique food concept by Chef Jacky Tan. The brand specialises in Japanese style rice bowl (Donburiどんぶり). Its delicious signature pork jowl don or cheeky don, is prepared meticulously in a five-steps process - brining, marinating, pan-searing, blowtorching, and smoking. Thus, lifting the flavours up to the next level. Other donburi flavour include Shogayaki 豚の生姜焼き(Grilled Ginger Pork Shoulder).
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